Etienne Guigal Cote Rotie La Landonne 1985 Foie Gras • Feedsafe Accredited Feed Manufacturer•

• Feedsafe Accredited Feed Manufacturer• NCMC Service Processing Booyong• Moving towards a net carbon positive by installing a biogas plant

or allow it to melt over your steak while it rests

chalky minerality

The roe should be firm and plump

It is typically considered a luxury item and is often used in high-end restaurants and for special occasions

Etienne Guigal Cote Rotie La Landonne 1985 Foie Gras • Feedsafe Accredited Feed Manufacturer•Once again the darkest, thickest, most powerful, and formidably concentrated of Guigal's single vineyard Cote Roties, the 1985 La Landonne is also the least flattering and most intimidating. Like its two siblings, it is throwing a hefty sediment, with the inside of the bottle resembling that of a 15 year old vintage port. The color is still a murky, inky purple. The nose offers up aromas of beef blood, vitamins (iron?), minerals, smoke, and truffles.